We love, love, love this alfredo sauce!! My husband just mentioned this as one of his favorites!! I make egg noodles and garlic bread with it. Found on allrecipes.com
INGREDIENTS:
INGREDIENTS:
| 1/4 cup butter 1 cup heavy cream 1 clove garlic, crushed | 1 1/2 cups freshly grated Parmesan cheese 1/4 cup chopped fresh parsley |
DIRECTIONS:
| 1. | Melt butter in a medium saucepan over medium low heat. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve. |
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